Made with fresh cut and toasted French bread, onion and celery sauteed in butter and mouth-watering seasonings, this classic dish the perfect accompaniment to the main course. Once baked, the aromas will bring your guests to the table before dinner is ready!

Serves 8-10. This dish is pre-assembled and comes ready to bake.  The cooking time is 45-60 minutes. Contains Dairy. Gluten-Free is available for an additional $6.00.

Ingredients include cubed French bread (GF available), butter, onion, celery, poultry seasoning, thyme, sage, sea salt, black pepper, egg, chicken broth, and parsley.

Please pick up your meals at our kitchen: 5860 Bigger Rd, Kettering, OH 45440 on Wednesday, November 26 between 1pm and 5pm.

We recommend transporting food in a bag with insulated liners or frozen gel packs, if you expect to be traveling for more than 45 minutes. Additionally, you can freeze our meals for 1-2 weeks in preparation for an event. Simply thaw and heat through before serving when you're ready to eat!